Iron Caterer Throwdown Launches Chef Dinner Series, Raises Over $5,000
Greenville, SC — Iron Caterer Throwdown has officially expanded its impact with the launch of its first Chef Dinner, raising over $5,000 for local nonprofits.
The inaugural event featured Chef Michael Sibert of White Wine & Butter alongside Chef Chef T, delivering a multi-course dining experience with curated cocktail pairings.
Created by event producers Stephen and Summer Gossett, the Chef Dinner Series was designed to support the community year-round, beyond the main Iron Caterer Throwdown competition set for August.
Proceeds from the event benefited Loaves & Fishes of Greenville and A La Heart GVL.
The event was made possible through support from Social Latitude, Larkins Sawmill, Sister Sunset, Beam Suntory, FamZing Photography and Video, and Harter the Great.
Additional Chef Dinners are planned throughout the year.
Photos from the event can be viewed here:
https://famzing.shootproof.com/gallery/5aed2e6c-2b29-454e-ad4a-bfd5d30a64ab
Categories